Description
“Vino Chianti DOCG” Cervia salt is ideal on red meat such as “tagliata”, Florentine steak and is the perfect complement to savory tarts, carpaccio and on salads. It is advisable to use it at the end of meat cooking.
3,00€
Ingredients: salt, cooked grape must, wine vinegar, “Vino Chianti DOCG”(15%). Contains sulphites.
“Vino Chianti DOCG” Cervia salt is ideal on red meat such as “tagliata”, Florentine steak and is the perfect complement to savory tarts, carpaccio and on salads. It is advisable to use it at the end of meat cooking.
Weight | 0,170 kg |
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Origin | "Vino Chianti DOCG" |